Naturals, honeys, anaerobics, and the most experimental and fruity coffees we can find. Roasted in Portland, poured in Portland and Seattle.
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Christopher — founder / head roaster / green coffee buyer
Push Pull began in 2012 when Christopher Hall started roasting coffee in his Portland apartment. Sharing bags of coffee with friends led to popups around town and in January 2018, Push Pull opened a cafe on SE Stark Street.
Push Pull was born from Christopher's home roasting and his love for wild and fruity coffees. He draws from his years of cafe experience and background in supply chain and community development to create a space focused on bringing people together over the best coffee they've ever had. His happy place (besides roasting your favorite coffee) is outside with his wife and sons or writing music at home.